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A picture of a Chilli / Peppers

Chilli / Peppers

Capsicum spp.

Also known as

Chilli Pepper, Pepper, Green pepper

Capsicum frutescens 03 05 2013 by Joydeep (CC BY-SA 3.0)

Full Sun
Moderate care
Moderate watering


USDA zone


Minimum temperature

Expected size









  • spring
  • summer
  • autumn
  • winter

More images of Chilli / Peppers

A photo of Chilli / Peppers
Capsicum Chilli Peppers
A photo of Chilli / Peppers
A photo of Chilli / Peppers

Chilli / Peppers Overview

Capsicum is a genus composed of around 10 evergreen subshrubs, shrubs and perennial species from the Solanaceae family. They are often grown as annuals and harvested for their edible fruits. These plants are often called Chilli or Peppers. This genus contains very well known agriculturally important food crops, such as Bell Peppers and Chillies and this genus is cultivated worldwide. Bell-shaped or tubular flowers are produced from the leaf axils, which develop into chambered fruits that may be green, yellow, or orange. Many, many cultivars and varieties have been developed from these plants, some produce brightly coloured fruits, which are grown for the edible fruits or used ornamentally as houseplants in window-boxes, patio containers, or in greenhouses.

Common problems with Chilli / Peppers

How to propagate Chilli / Peppers


Special features of Chilli / Peppers

Attractive fruits

Other uses of Chilli / Peppers

Grown for the edible fruits that some species produce (e.g. sweet peppers), others for small ornamental fruit.

Edible to Sow Under Cover in May

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