Sarracenia is a genus containing around 9 insectivorous perennials, with some evergreen species. Characteristic modified leaves produce nectar and form hollow pitcher structures with hooded tops like a lid. These are adapted to wet, nutrient-poor soils and they consume insects that fall into the pitchers for nutrition. Flowers vary across species, but these are generally ornate, produced on leafless stems and slightly nodding. Originating from boggy, acidic environments, members of this genus are widely grown by carnivorous plant enthusiasts and gardeners, with several hybrid cultivars commercially available and commonly found in garden centres across North America and Europe.
Divide in spring.
Sow in spring after cold stratification for two weeks.