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Brassica napus is an annual or biennial species which is well known by the names Swede and Turnip, amongst others. It is a root vegetable in the Brassicaceae family that is commonly consumed. The leaves are also edible and may be used as leaf vegetables, this species originated from a cross between the Wild Cabbage, Brassica oleracea and and the turnip, Brassica rapa, var. rapa.
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Edibles to Sow Outdoors in June
Now the soil has warmed up, sow direct into prepared beds.Explore all
Edibles to Sow Outdoors in May
If the soil is warm enough, sow direct into prepared beds.